In a large, heat-proof bowl, combine the dried bulgur, olive oil, tomato paste, harissa, salt, and 1 cup of boiling water. Turkish Meze is a restaurant serving a wide variety of rich and tasty Turkish Cuisine in Mamaroneck, NY. One mezze platter works particularly well for smaller parties of 10 or fewer guests. MIXED PLATTER. This is just a selection for you to get the general idea of how delicious a Turkish Cypriot meze … Eyva Turkish Grill and Meze Bar has a FHRS rating of 5. Take a look at … Mozzarella Cheese Sticks RGL £5.50. Şakşuka is a vegetarian medley of eggplant and zucchini squash, fried in olive oil and mixed with a tomato sauce made from green and red peppers, onions, and garlic. The Arabic word for chickpeas is “hummus” (spelled various ways in English, as are other dishes) and it’s rare that you see hummus flavored with anything; additions … Mucver – (pro. It is simply made of strained yogurt, dried cayenne peppers, garlic, and butter. Reviews. Mix well. HOT APPETISERS. Turkish Mezes should be served at room temperature unless of course, they are the sıcak mezeler which is Turkish for hot ones. What better opportunity for a relaxing meal with friends? Cheese Roll RGL £5.50. Köfte – a general term for meatballs, as they can come in various forms, but the ingredients are usually the same with minced meat, onion and herbs all mixed together and either fried, baked or grilled.  Bulgur köfte for example is bulgar wheat used as the outer coating for the meatball and deep fried to make a crisp coating – not the most healthy of meze but absolutely scrummy! Turkish Salad Mixed salad 4.00 Green Salad Seasonal green salad 4.00 Greek Salad 4.90 Mixed salad topped with feta cheese and olives Ezme Salad 4.00 Freshly chopped tomato, onions, parsley, mixed with herbs, olive oil and lemon dressing MAIN COURSES Adana Kofte 12.90 Minced lamb meat, parsley, red chilli pepper flakes, From tasty Turkish soups to cold and hot traditional Turkish appetizers, from fresh Meditarranean style salads to kebabs, from fish to deserts and to traditional Turkish drinks, you will find so many selections suitable to your taste. This is a batter mix of courgette flowers, milk and eggs whipped together and small spoonfuls of it then dropped into a hot pan of oil and cooked until crispy on the outside. Creamy Mushroom Double cream with garlic and mushroom . Absolute heaven on a plate! I’d suggest a lentil-based and a dairy-based. Creamy Mushroom Double cream with garlic and mushroom . Mixed Meze. Mangal Meze Restaurant is a Turkish takeaway in Grays. House Speciality Copious platter consisting of over six different hot and cold Meze starters, a great way to try several delicious starters Min. Ezme is a very typical Turkish dish, served in lokantas and restaurants throughout the country. Calamar – just a different spelling for calamari!  Usually served with lemon juice and some salt, you get the gist of this one! Old friends often choose to gather around what's called a " rakı table." RGL £5.50. The perfect way to sample a wide selection of our delicious dishes. Mozzarella Cheese Sticks RGL £5.50. ), dried meats and other vegetable dishes, and you should try and sample as many as you can! Mix … Mujver) – one of our personal favourites!  This is a batter mix of courgette flowers, milk and eggs whipped together and small spoonfuls of it then dropped into a hot pan of oil and cooked until crispy on the outside.  Absolute heaven on a plate! 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